Creamy-Bacon Broccoli-Bacon Bake

Low Carb Keto Bacon-Broccoli Bake

Low Carb keto Creamy Bacon-Broccoli Bake

 

Ingredients

  • 6 cups small broccoli florets
  • Method 

  •   Heat oven to 425°F.

  • Add broccoli to saucepan of boiling water; cook 2 to 3 min. or until crisp-tender. Drain, reserving 1/4 cup cooking water. Meanwhile, mix next 3 ingredients until blended.

  • Return cooked vegetables to saucepan. Add cream cheese mixture and onions; stir until vegetables are evenly coated with sauce, adding reserved cooking water if necessary for desired consistency.
  • Spoon into 2-qt. casserole sprayed with cooking spray; top with shredded cheese and bacon. Cover.
  • Bake 25 min. or until heated through, uncovering for the last 5 min.
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